![]() Semi-Sweet Chunks – for serious chocolate lovers.Unicorn Morsels – super fun for kids or birthdays – great with a sugar cookie dough.If you like, you can easily replace (or add to) the mini chocolate chips. Of course, there is nothing better than traditional chocolate chip cookie dough (or so I thought, but read on). Here are some great ones to try as edible cookie dough versions: If mixing by hand, you won’t be able to get the butter and sugars light and fluffy, but it doesn’t really matter all that much.Ĭan I make Edible Cookie Dough from any cookie recipe?Īs long as you replace the eggs with milk (or use pasteurized eggs) and heat-treat your flour, you should be able to make almost any cookie dough edible (unless there is some other questionable ingredient in there). I recommend that the butter be very soft so it’s easier to incorporate, regardless of whether you use a mixer or not. I find it easiest to do this with a stand mixer (or hand mixer), but you could totally do this by hand. Fold in chocolate chips or other additions.I recommend only adding milk as needed to get it to the consistency you like - you might not even need to add any.ĭetails on the method are in the recipe below, but you pretty much follow a standard cookie recipe: The good news is that since we’re not baking this cookie dough, you don’t need to be as precise, but you still don’t want the dough to be overly flour heavy (for flavor and texture). I generally recommend spooning and leveling your flour rather than scooping it, as this can greatly affect the quantity of flour you get, which can adversely affect the end result (thick, dry cookies). Feel free to use regular salt if you don’t have any sea salt on hand, but use less of it (see recipe for info). I prefer to use flakey sea salt vs regular table salt, as I LOVE the contrast of those sea salt flakes with the sweet chocolate chips. mini chocolate chips (or other additions)įairly standard ingredients for a chocolate chip cookie recipe, except for one key element that I think makes all the difference: flakey sea salt.Īll cookie recipes have some salt in them to help cut the sweetness.Get a taste of nostalgia without derailing your nutrition goals with our Chocolate Chip Cookie Dough Bites.Now that your flour is safe to eat, it’s time to make Edible Cookie Dough! Get a taste of nostalgia without derailing your nutrition goals with our Chocolate Chip Cookie Dough Bites. They’re the perfect guilt-free addition to any meal plan. With only 195 calories per serving, these bites are the ideal choice for those mindful of their calorie intake. Chocolate Chips: The star of the show! These chocolatey pieces give each bite an indulgent touch.Sugar: We use just the right amount of sugar to recreate the sweet taste of chocolate chip cookies, balanced for a healthier twist.Enriched Bleached Flour: Provides the classic texture of cookie dough that you know and love.Whey Protein: Our Chocolate Chip Cookie Dough Bites are loaded with high-quality whey protein, perfect for supporting muscle recovery and growth.Packed with whey protein, these treats are designed to fuel your body while delighting your taste buds. Introducing 95 Nutrition's Chocolate Chip Cookie Dough Bites – the perfect combination of irresistible taste and smart nutrition.
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